HAIDONG SEAFOOD

BAY SCALLOP

Haidong Seafood is committed to providing our customers with the freshest Chinese native wild bay scallops, which are captured through sustainable and environmentally friendly methods.

 

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DRY & PROCESSED

FROZEN BAY SCALLOP MEAT

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PROCESSED

DRIED BAY SCALLOP

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dried bay scallops-haidongseafood-09
frozen boiled bay scallop meat

PROCESSED

FROZEN BOILED BAY SCALLOP MEAT

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Real photo of bay scallops

About bay scallop

The main circulating bay scallops in the world now are Nantucket bay scallops, Peruvian bay scallops and Bohai bay scallops, etc, and the origin of our bay scallops come from Qinhuangdao City, located in the Bohai Bay of China  

 October to December is the season for harvesting bay scallops. Once caught, scallops will be immediately transported to the Haidong factory for processing and rapid freezing to maintain maximum freshness. It is a delicious and widely used seafood product.

Explore our range of bay scallop products, including the succulent scallop adductor muscle and dried varieties. Click here to discover different product specifications and delicious cooking recipes specifically for the adductor muscle of the bay scallop.

bay scallop shell

Articles & recipes of bay scallops

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We provide high-quality frozen seafood. Please contact us for more information and prices
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