The Boston Seafood Expo 2024 emerged as a pivotal platform, shining a light on the aquatic product industry’s future. Held at the Boston Convention and Exhibition Center from March 10-12, this event not only celebrated its 42nd edition but also witnessed an impressive 6% increase in participation, drawing 1,210 exhibitors from 49 countries, including industry leaders from China, Ecuador, Japan, Norway, and the United States.
Global Shrimp Council: Steering the Shrimp Industry’s Future
One of the expo’s highlights was the announcement of the Global Shrimp Council’s board members, a significant move for the shrimp industry. Comprising industry giants and visionaries, the council’s formation marked a monumental step toward redefining shrimp promotion and marketing within the US and beyond.
The Esteemed Board Members
The council’s board boasts a roster of distinguished figures from across the globe, reflecting the shrimp industry’s diverse and dynamic nature. Among them are Jose Antonio Line (Almar Company, Ecuador), Sandro Coglitorite (Omarsa Company, Ecuador), Diego Puente (Santa Priscilla, Ecuador), Jose Rincon (Grupo Lamar, Venezuela), Jessica Rodriguez (Mer Seafood, Honduras), Indra Kumar Alluri (Avanti Feeds, India), Choudary Karuturi (Apex India), Mahendra Yarlagadda (Devi, India), Diego Illingworth (Saudi NAQUA), Aris Utama (Bumi Menara Internusa, Indonesia), Kristin Veriga (eFisher, Indonesia), along with co-chairs and founders Gabriel Luna and David Castro.
Charting a New Course for Shrimp Consumption
The Global Shrimp Council’s formation is pivotal, poised to champion the nutritional benefits of shrimp and catalyze its consumption across the American market. Partnering with the National Fisheries Institute (NFI) of the United States, the council aims to launch a series of marketing initiatives designed to boost shrimp’s profile as a healthy protein choice and increase per capita consumption in the US. The upcoming weeks will see the election of additional members, further expanding the council’s influence and reach.
Advancing the Global Shrimp Industry at the Boston Seafood Expo
The Boston Seafood Expo 2024 has undoubtedly set a new benchmark for the aquatic products industry, offering unparalleled opportunities for networking, collaboration, and growth. The Global Shrimp Council’s announcement underscores the industry’s united front in promoting sustainable and responsible seafood consumption. As the expo concludes, the ripple effects of these collaborative efforts are set to transform the global seafood landscape, with the shrimp industry at its helm.
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