FROZEN BOILED BAY SCALLOP MEAT
Bay Scallops Meat:
- Product
- Bay scallop
- Frozen bay scallop meat
- English Name: Frozen boiled bay scallop meat
- Scientific Name: Argopecten irradians
- Method: boiled then IQF
- Fishing Season: October - December
- Type: Dry(Chemical-Free) & Processed(according to export standards)
- Size (pcs/kg): 200-300-400-500
- Glazing: 0-50%(as customer‘s request)
- Packing: Bulk & Customer brand customization
Real photo of frozen bay scallop meat
product description
bay scallops nutrition & scallop SIZE
| Bay scallops nutrition information | |
|---|---|
| A 3.5 oz portion | |
| Calories | 112 |
| Fat | 1 g |
| Cholesterol | 53 mg |
| Carbohydrates | 0 |
| Protein | 23 g |
| Sodium. | 265 mg |
Articles & recipes of frozen bay scallop meat
Ultimate Baked Bay Scallops Recipe with Garlic Vermicelli
January 30, 2024
Where do scallops come from in the United States?
February 25, 2024